“Harvesting Dinner During a Soccer Tournament.”
Squirrel, raccoon or at least deer for dinner, anyone? Why not? After all we are all part of nature. What was your most adventurous dinner?
My recent illustration for the TIES column at the NewYork Times:
"Eating wild food is part of our family life, but our kids also value fitting in and being liked in the ever-changing adolescent theater of normalcy.